Publications & Works

Articles Published in Journals That Entered SCI, SSCI and AHCI Indexes

Effects of different pH, temperature and foils on aluminum leaching from baked fish by ICP-MS

Czech Journal of Food Sciences, vol.37, no.3, pp.165-172, 2019 (Journal Indexed in SCI) identifier identifier

Determination of aluminium leaching into various baked meats with different types of foils by ICP-MS

JOURNAL OF FOOD PROCESSING AND PRESERVATION, vol.42, no.12, 2018 (Journal Indexed in SCI) identifier identifier

Is aluminum exposure a risk factor for neurological disorders?

JOURNAL OF RESEARCH IN MEDICAL SCIENCES, vol.23, 2018 (Journal Indexed in SCI) identifier identifier identifier

ASSESSING THE EFFECT OF THE PLATE COLOUR ON ENERGY INTAKE DURING AN OPEN BUFFET MEAL

ANNALS OF NUTRITION AND METABOLISM, vol.71, pp.1281-1282, 2017 (Journal Indexed in SCI) identifier

Nutritional status among women with preeclampsia and healthy pregnant women

PROGRESS IN NUTRITION, vol.18, no.4, pp.360-368, 2016 (Journal Indexed in SCI) identifier identifier

Effect of plate size on meal energy intake in normal weight women

Nutrition Research and Practice, vol.10, no.5, pp.1-6, 2016 (Journal Indexed in SCI Expanded) Creative Commons License

Implications of socio-economic status on the dietary fatty acid intakes in Turkish women

TURKISH JOURNAL OF MEDICAL SCIENCES, vol.40, no.2, pp.305-312, 2010 (Journal Indexed in SCI) identifier identifier

ASSESSMENT OF BODY COMPOSITION AND SERUM LIPID PROFILE IN SCHOOL CHILDREN

PAKISTAN JOURNAL OF MEDICAL SCIENCES, vol.25, no.3, pp.468-473, 2009 (Journal Indexed in SCI) identifier identifier

Articles Published in Other Journals

Evaluation of the Association Between Tuberculosis and Vitamin D: Current Approaches

Sakarya Tıp Dergisi, vol.9, no.4, pp.565-573, 2019 (International Refereed University Journal) Creative Commons License

Effects of food additives on gut microbiota: friend or foe?

NUTRITION & FOOD SCIENCE, vol.49, no.5, pp.955-964, 2019 (Journal Indexed in ESCI) identifier identifier

Is There the Role of Endocrine Disruptors in Autism Spectrum Disorder?

Hacettepe Üniversitesi Sağlık Bilimleri Fakültesi Dergisi, vol.5, no.3, pp.88-102, 2019 (Other Refereed National Journals)

Effects of Vitamin E Supplementation on Exercise-induced Oxidative Stress: Friend or Foe?

ISTANBUL MEDICAL JOURNAL, vol.19, no.2, pp.89-94, 2018 (Journal Indexed in ESCI) identifier

B12 Vitamini Desteği Otizmli Çocukların Tedavisinde Etkili midir?

Hacettepe Sağlık Bilimleri Fakültesi Dergisi, 2017 (Refereed Journals of Other Institutions)

Health Aspects of Colorants Used In Food: Attention-Deficit Hyperactivity Disorder

Beslenme ve Diyet Dergisi, no.44, pp.169-177, 2016 (Refereed Journals of Other Institutions) Creative Commons License

Refereed Congress / Symposium Publications in Proceedings

Nutrient Profiling of Food and Beverages Advertised on Television For Adolescents

2017 Food Nutrition Conference Expo, Chicago, United States Of America, 21 - 24 October 2017, vol.117, pp.91

Assessing the effect of the plate colour on energy intake during an open buffet meal

21.th International Union of Nutritional Sciences (IUNS), Argentina, 15 - 20 October 2017, vol.71, pp.144

Books & Book Chapters

BESİN GÜVENLİĞİ ve İLKELERİ

in: TÜRKİYE BESLENME REHBERİ TÜBER 2015, , Editor, KAYIHAN AJANS, Ankara, pp.73-87, 2016