Articles
33
All (33)
SCI-E, SSCI, AHCI (32)
SCI-E, SSCI, AHCI, ESCI (32)
Scopus (32)
7. Effects of Different Fermentation Conditions on Growth and Citric Acid Production Kinetics of two Yarrowia lipolytica Strains
CHEMICAL AND BIOCHEMICAL ENGINEERING QUARTERLY
, vol.24, no.3, pp.347-360, 2010 (SCI-Expanded, Scopus)
31. HYDROLYSIS OF LACTOSE IN WHEY POWDER SOLUTIONS BY ASPERGILLUS-ORYZAE LACTASE
JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE
, vol.27, no.4, pp.195-197, 1990 (SCI-Expanded, Scopus)
Papers Presented at Peer-Reviewed Scientific Conferences
9
2. Effects of various nitrogen source combinations on growth and pullulan production characteristics of Aureobasidium pullulans AZ-6.
FEMS Online Conference on Microbiology, Belgrade, Serbia, 28 - 31 October 2020, (Summary Text)
3. Effects of various substrates on growth and pullulan production characteristics of Aureobasidium pullulans AZ-6
10th Balkan Congress of Microbiology, Microbiologia Balkanica, 2017, Sofya, Bulgaria, 16 - 18 November 2017, (Summary Text)
4. A comparative study on β–carotene production of some Rhodotorula strains.
10th Balkan Cogress of Microbiology. Microbiologia Balkanica’ 2017, Sofia, Bulgaria, Sofya, Bulgaria, 16 - 18 November 2017, (Summary Text)
5. A comparative study on beta karoten production of some Rhodotorula strains
10th Balkan Congress of Microbiology, Microbiologia Balkanica 2017, Sofya, Bulgaria, 16 - 18 November 2017, (Summary Text)
6. Mikrobiyel bir polisakkarit: Pullulan ve uygulama alanları
10. Gıda Mühendisliği Kongresi, Antalya, Turkey, 9 - 11 November 2017, (Summary Text)
7. A comparative study on pullulan production by various Aureobasidium pullulans strains.
FEMS 2017-7th Congress of European Microbiologists, Valencia, Spain, Valensiya, Spain, 9 - 13 July 2017, (Summary Text)
8. A comparative study on pullulan production by various Aureobasidium pullulans
FEMS 2017-7th Congress of European Microbiologists, Valensiya, 9 - 13 July 2017, (Summary Text)
9. Influences of different minerals on the growth and citric acid production of Yarrowia lipolytica
FEMS-6th Congress of European Microbiologists, Maastricht, Netherlands, 8 - 11 June 2015
Books
2
1. Sitrik asit üretimi
in: FERMENTE ÜRÜNLER TEKNOLOJİSİ VE MİKROBİYOLOJİSİ, Erkmen Osman, Erten Hüseyin, Sağlam Hidayet, Editor, Nobel Akademik Yayıncılık Eğitim Danışmanlık Ticaret LTD. ŞTİ, Ankara, pp.679-699, 2020
2. Citric Acid Production by Yeasts: Fermentation Conditions, Process Optimization and Strain Improvement
in: Current Research Technology and Education Topics in Applied Microbiology and Microbial Biotechnology, Mendez-Vilas A, Editor, Formatex Research Center, Madrid, pp.1374-1382, 2010
