Publications & Works

Published journal articles indexed by SCI, SSCI, and AHCI

Articles Published in Other Journals

Refereed Congress / Symposium Publications in Proceedings

Investigation of macro-structure of gluten-free rice cakes baked in infrared-microwave combination oven

5th International Technical Symposium on Food Processing, Monitoring Technology in Bioprocesses and Food Quality Management, Potsdam, Germany, 31 August - 02 September 2009, pp.284-288 identifier

Books & Book Chapters

Microwave assisted baking

in: Microwave Processing of Foods, Marc Regier, Kai Knoerzer, Helmar Schubert , Editor, Woodhead Publishing Limited , Kidlington, pp.117-141, 2017

Metrics

Publication

15

Citation (WoS)

381

H-Index (WoS)

6

Citation (Scopus)

387

H-Index (Scopus)

6

Project

9

Thesis Advisory

4

Open Access

1