WoS Research Areas:
Agriculture & Environment Sciences (AGE), AGRICULTURAL SCIENCES, FOOD SCIENCE & TECHNOLOGY
Avesis Research Areas:
Food Engineering, Food Science, Food Chemistry, Food Regulations and Quality Control, Food Technology, Cereals Technology, Sugars, Syrups, Starches and Candy, Cocoa and Chocolate Products, Food Processing (pasteurisation, sterilisation, refrigeration, lyophilisation, etc.), Engineering and Technology
Contact
- basman@hacettepe.edu.tr
- Web Page
- https://avesis.hacettepe.edu.tr/basman
- Office Phone
- +90 312 297 7115
- Fax Phone
- +90 312 299 2123