Yayınlar & Eserler

Yayın Ağı
Makaleler 16
Tümü (16)
SCI-E, SSCI, AHCI (16)
SCI-E, SSCI, AHCI, ESCI (16)
Scopus (16)

1. Hull-less barley flour supplemented corn extrudates produced by conventional extrusion and CO2 injection process

Masatcioglu M. T., Yalcin E., HWAN P. J., RYU G., Celik S., KÖKSEL H.
INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES , cilt.26, ss.302-309, 2014 (SCI-Expanded, Scopus) identifier identifier

2. Physical and chemical properties of tomato, green tea, and ginseng-supplemented corn extrudates produced by conventional extrusion and CO2 injection process

Masatcioglu M. T., YALÇIN E., Kim M., Ryu G., ÇELİK S., KÖKSEL H.
EUROPEAN FOOD RESEARCH AND TECHNOLOGY , cilt.237, sa.5, ss.801-809, 2013 (SCI-Expanded, Scopus) identifier identifier

3. Functional properties of microwave-treated wheat gluten

YALÇIN E., Sakiyan O., ŞÜMNÜ S. G., ÇELİK S., KÖKSEL H.
EUROPEAN FOOD RESEARCH AND TECHNOLOGY , cilt.227, sa.5, ss.1411-1417, 2008 (SCI-Expanded, Scopus) identifier identifier

4. Effects of genotype and environment on beta-glucan and dietary fiber contents of hull-less barleys grown in Turkey

Yalcin E., Celik S., Akar T., Sayim I., Koksel H.
FOOD CHEMISTRY , cilt.101, sa.1, ss.171-176, 2007 (SCI-Expanded, Scopus) identifier identifier

5. Solubility properties of barley flour, protein isolates and hydrolysates

Yalcin E., Celik S.
FOOD CHEMISTRY , cilt.104, sa.4, ss.1641-1647, 2007 (SCI-Expanded, Scopus) identifier identifier

6. The investigation of the secondary structures of various peptide sequences of beta-casein by the multicanonical simulation method

Yasar F., Celik S., Koksel H.
PHYSICA A-STATISTICAL MECHANICS AND ITS APPLICATIONS , cilt.363, sa.2, ss.348-358, 2006 (SCI-Expanded, Scopus) identifier identifier

7. Molecular modeling of various peptide sequences of gliadins and low-molecular-weight glutenin subunits

Yasar F., Celik S., Koksel H.
NAHRUNG-FOOD , cilt.47, sa.4, ss.238-242, 2003 (SCI-Expanded, Scopus) identifier identifier identifier

8. Molecular modelling of pentapeptide and tetrapeptide sequences of C-hordein

Arkin H., YAŞAR F., ÇELİK S., Celik S., KÖKSEL H.
JOURNAL OF THE INSTITUTE OF BREWING , cilt.107, sa.6, ss.383-388, 2001 (SCI-Expanded, Scopus) identifier identifier

9. MOLECULAR MODELING OF TWO HEXAPEPTIDE REPEAT MOTIFS OF HMW GLUTENIN SUBUNITS

HANDAN A., YAŞAR F., ÇELİK T., ÇELİK S., KÖKSEL H.
International Journal Of Modern Physics C , cilt.12, ss.281-292, 2001 (SCI-Expanded, Scopus) identifier identifier

10. Multicanonical simulations of five tetrapeptide sequences in the central domain of HMW glutenin

Arkin H., Yasar F., ÇELİK T., Celik S., Koksel H.
INTERNATIONAL JOURNAL OF MODERN PHYSICS C , cilt.11, sa.8, ss.1595-1606, 2000 (SCI-Expanded, Scopus) identifier identifier

11. Effects of gamma-irradiation of wheat on gluten proteins

Koksel H., Sapirstein H., Celik S., Bushuk W.
JOURNAL OF CEREAL SCIENCE , cilt.28, sa.3, ss.243-250, 1998 (SCI-Expanded, Scopus) identifier identifier

12. Application of the electron paramagnetic resonance spin probe technique for detection of irradiated wheat

Sunnetcioglu M., Dadayli D., Celik S., Koksel H.
CEREAL CHEMISTRY , cilt.75, sa.6, ss.875-878, 1998 (SCI-Expanded, Scopus) identifier identifier

13. Effects of cultivar and environment on beta-glucan content and malting quality of Turkish barleys

Ozkara R., Basman A., Koksel H., Celik S.
JOURNAL OF THE INSTITUTE OF BREWING , cilt.104, sa.4, ss.217-220, 1998 (SCI-Expanded, Scopus) identifier identifier

14. Effects of gamma irradiation of barley and malt on malting quality

Koksel H., Celik S., Ozkara R.
JOURNAL OF THE INSTITUTE OF BREWING , cilt.104, sa.2, ss.89-92, 1998 (SCI-Expanded, Scopus) identifier identifier

15. Detection of irradiated wheat using the electron paramagnetic resonance spin probe technique

Dadayli D., Sunnetcioglu M., Koksel H., Celik S.
CEREAL CHEMISTRY , cilt.74, sa.4, ss.375-378, 1997 (SCI-Expanded, Scopus) identifier identifier

16. Effects of gamma irradiation on durum wheats and spaghetti quality

Koksel H., Celik S., Tuncer T.
CEREAL CHEMISTRY , cilt.73, sa.4, ss.506-509, 1996 (SCI-Expanded, Scopus) identifier identifier
Metrikler

Yayın

16

Yayın (WoS)

16

Yayın (Scopus)

16

Atıf (WoS)

209

H-İndeks (WoS)

10

Atıf (Scopus)

116

H-İndeks (Scopus)

6

Proje

3