General Information

Institutional Information: Mühendislik Fakültesi, Gıda Mühendisliği Bölümü, Gıda Teknolojisi A.B.D.
WoS Research Areas: Agriculture & Environment Sciences (AGE), AGRICULTURAL SCIENCES, FOOD SCIENCE & TECHNOLOGY
Avesis Research Areas: Food Engineering, Engineering and Technology
Metrics

Publication

14

Citation (WoS)

124

H-Index (WoS)

7

Citation (Scopus)

1

H-Index (Scopus)

1

Project

14

Thesis Advisory

5

Open Access

4
UN Sustainable Development Goals