Res. Asst. PhD NERMİN HANDE AVCIOĞLU
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Hacettepe University
Research Information System
Türkçe
Research Information System
Türkçe
Scientific & Professional Activities
Scientific Refereeing
May 2024
CURRENT RESEARCH IN FOOD SCIENCE (CRFS)
SCI Journal
February 2021
JOURNAL OF FOOD PROCESSING AND PRESERVATION
SCI Journal