General Information

Institutional Information: Mühendislik Fakültesi, Gıda Mühendisliği Bölümü, Gıda Bilimleri A.B.D.
Research Areas: Food Engineering, Food Science, Food Toxicology, Food Technology, Fats Technology, Meat, Poultry and Game Technology, Engineering and Technology

Metrics

Publication

46

Citation (WoS)

586

H-Index (WoS)

14

Citation (Scopus)

580

H-Index (Scopus)

13

Project

7

Thesis Advisory

10

Open Access

1
UN Sustainable Development Goals