Discriminating taste: how class anxiety created the American food revolution

TUNÇ T. E.

CULTURAL STUDIES, cilt.34, sa.1, ss.167-169, 2020 (AHCI, SSCI, Scopus)

  • Yayın Türü: Makale / Kitap İncelemesi
  • Cilt numarası: 34 Sayı: 1
  • Basım Tarihi: 2020
  • Doi Numarası: 10.1080/09502386.2019.1570295
  • Dergi Adı: CULTURAL STUDIES
  • Derginin Tarandığı İndeksler: Arts and Humanities Citation Index (AHCI), Social Sciences Citation Index (SSCI), Scopus, Academic Search Premier, FRANCIS, International Bibliography of Social Sciences, CAB Abstracts, Communication & Mass Media Index, Educational research abstracts (ERA), Humanities Abstracts, Index Islamicus, MLA - Modern Language Association Database, Political Science Complete, Public Affairs Index, Religion and Philosophy Collection, Social services abstracts, Sociological abstracts, Worldwide Political Science Abstracts, DIALNET
  • Sayfa Sayıları: ss.167-169
  • Hacettepe Üniversitesi Adresli: Evet