Relationship between percieved stress, food neophobia and mediterranean diet adherance of defense industry workers

Topal G. G., Gümüş D., Sevim S., Kızıl M.

ESPEN 2021, 9 - 14 September 2021, pp.624-625, (Summary Text)

  • Publication Type: Conference Paper / Summary Text
  • Doi Number: 10.1016/j.clnesp.2021.09.233
  • Page Numbers: pp.624-625
  • Hacettepe University Affiliated: Yes