Fermented Sausages from Other Meats

özvural E. B., VURAL H.

in: HANDBOOK OF FERMENTED MEAT AND POULTRY, Toldra, F., Editor, Blackwell Pub, Iowa, pp.339-343, 2015

  • Publication Type: Book Chapter / Chapter Vocational Book
  • Publication Date: 2015
  • Publisher: Blackwell Pub
  • City: Iowa
  • Page Numbers: pp.339-343
  • Editors: Toldra, F., Editor
  • Hacettepe University Affiliated: Yes