Determination of Dietary Status as a Risk Factor of Cardiovascular Heart Disease in Turkish Elderly People
ECOLOGY OF FOOD AND NUTRITION, vol.54, no.4, pp.328-341, 2015 (SCI-Expanded, Scopus)
- Publication Type: Article / Article
- Volume: 54 Issue: 4
- Publication Date: 2015
- Doi Number: 10.1080/03670244.2014.992520
- Journal Name: ECOLOGY OF FOOD AND NUTRITION
- Journal Indexes: Science Citation Index Expanded (SCI-EXPANDED), Scopus
- Page Numbers: pp.328-341
- Hacettepe University Affiliated: Yes