Fate of acrylamide during in vitro multistep enzymatic digestion of thermally processed foods

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HAMZALIOĞLU B. A., GÖKMEN V.

4th International Conference on Food Digestion, İtalya, 17 - 19 Mart 2015

• Yayın Türü: Bildiri
• Basıldığı Ülke: İtalya
• Hacettepe Üniversitesi Adresli: Evet