The effect of temperature and storage time on the resonance signals of irradiated pea Pisum sativum L and applicability of ESR technique to the detection of irradiated pea
Copy For Citation
POLAT M., KORKMAZ M.
Food Research International, vol.36, pp.857-862, 2003 (SCI-Expanded)
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Publication Type:
Article / Article
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Volume:
36
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Publication Date:
2003
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Journal Name:
Food Research International
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Journal Indexes:
Science Citation Index Expanded (SCI-EXPANDED), Scopus
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Page Numbers:
pp.857-862
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Hacettepe University Affiliated:
Yes