Publications & Works

Publication Network
Articles 10
All (10)
SCI-E, SSCI, AHCI (5)
SCI-E, SSCI, AHCI, ESCI (6)
ESCI (1)
Scopus (6)
TRDizin (2)
Other Publications (2)

1. Evaluation of the Gains and Issues of Freelance Dietitians within the Scope of the Regulation on the Private Practice of Allied Health Professionals

OZEL H. G., Akyol A., Mortaş H., koyu e. b., Tamer F., Düzenli E. C., et al.
Beslenme ve Diyet Dergisi , vol.53, no.2, pp.217-231, 2025 (TRDizin) identifier

2. Impact of lipid emulsions in parenteral nutrition on platelets: a literature review

KİŞİOĞLU B., TAMER F.
Journal of Nutritional Science , vol.13, 2024 (ESCI, Scopus) identifier identifier identifier

3. Nutrition Phytochemicals Affecting Platelet Signaling and Responsiveness: Implications for Thrombosis and Hemostasis

Tamer F., Tullemans B. M. E., Kuijpers M. J. E., Claushuis T. A. M., Heemskerk J. W. M.
THROMBOSIS AND HAEMOSTASIS , vol.122, no.06, pp.879-894, 2022 (SCI-Expanded, Scopus) Creative Commons License Sustainable Development identifier identifier identifier

4. Hepatic cholesterol synthesis and lipoprotein levels impaired by dietary fructose and saturated fatty acids in mice: Insight on PCSK9 and CD36

Nergiz-Unal R., Ulug E., Kisioglu B., Tamer F., Bodur M., Yalcimin H., et al.
NUTRITION , vol.79-80, 2020 (SCI-Expanded, Scopus) identifier identifier identifier

5. The potential efficacy of dietary fatty acids and fructose induced inflammation and oxidative stress on the insulin signaling and fat accumulation in mice

Tamer F., Ulug E., Akyol A., Nergiz-Unal R.
FOOD AND CHEMICAL TOXICOLOGY , vol.135, 2020 (SCI-Expanded, Scopus) identifier identifier identifier

6. Exposure to saturated fat and fructose in diet affect insulin resistance and signaling in mice.

TAMER F., NERGİZ ÜNAL R.
Clinical Nutrition , vol.37, 2018 (SCI-Expanded, Scopus)

7. Population based study of obesity in Turkey: results of the Turkey Nutrition and Health Survey (TNHS)-2010

Pekcan A. G., Samur G., DİKMEN D., KIZIL M., RAKICIOĞLU N., Yildiz E. A., et al.
PROGRESS IN NUTRITION , vol.19, no.3, pp.248-256, 2017 (SCI-Expanded, Scopus) Sustainable Development identifier

8. Üniversite Öğrencilerinde Diyetin Karbonhidrat Kaynaklarının Beden Kütle İndeksi ve Yeme tutum Durumu ile İlişkisi

TAMER F., RAKICIOĞLU N.
Beslenme ve Diyetetik , vol.44, no.2, 2016 (Peer-Reviewed Journal)

9. Yetişkin Bireylerde Plazma Serbest Yağ Asidi Düzeyleri: Yaşlanmanın Etkisi

AKSOY B., RAKICIOĞLU N., GÖKMEN ÖZEL H., SAMUR F. G., YILDIZ E., BİLGİÇ P., et al.
Beslenme ve Diyet Dergisi / Journal of Nutriton and Dietetics , vol.44, pp.24-29, 2016 (Peer-Reviewed Journal)

10. Yetişkin Bireylerde Plazma Serbest Yağ Asidi Düzeyleri Yaşlanmanın Etkisi

AKSOY B., RAKICIOĞLU N., GÖKMEN ÖZEL H., SAMUR F. G., YILDIZ E., BİLGİÇ P., et al.
Beslenme ve Diyet Dergisi , vol.44, no.1, pp.24-29, 2016 (TRDizin)
Papers Presented at Peer-Reviewed Scientific Conferences 17

1. Potential Cardiovascular risk outcome of dietary fructose established by plasma VLDL-C and APO-B in mice

UĞUR E., TAMER F., KİŞİOĞLU B., NERGİZ ÜNAL R.
FEBS-advance course ’xx’xxLipid dynamics and membrane contact sites’xx’xx, 31 August - 07 September 2018, (Summary Text)

2. Plasma LDL-Cholesterol, Lipoprotein(a) and Fructose Consumption: Are They Related?

UĞUR E., TAMER F., NERGİZ ÜNAL R.
17th International Nutrition Diagnostics Conference, Prague, 9 - 12 October 2017, pp.117, (Summary Text)

3. Dietary Saturated Versus Monounsaturated Fatty Acids Elevate Atherogenşc Index of Mice Plasma

UĞUR E., TAMER F., NERGİZ ÜNAL R.
17th International Nutrition Diagnostics Conference, Prague, Czech Republic, 9 - 12 October 2017, pp.53, (Summary Text)

4. Dietary Saturated Fatty Acids Do Not Influence Plasma Proinflammatory Cytokines Data of Mice: Preliminary Data

YALÇİMİN H., BODUR M., UĞUR E., TAMER F., NERGİZ ÜNAL R.
Uluslararası Sağlıklı Beslenme Kongresi, 5 - 07 October 2017, pp.19, (Summary Text) Creative Commons License identifier identifier identifier

5. The Effects of Dietary Saturated Fatty Acids and Fructose on ACC-1 and Proinflammatory Mediators in Mice Liver

TAMER F., UĞUR E., BODUR M., NERGİZ ÜNAL R.
1. Uluslararası 28. Ulusal Biyokimya Kongresi, 19 - 23 September 2017, vol.42, (Summary Text)

6. Farelerde Diyetle Alınan Doymuş Yağ Asitleri ve Fruktozun Karaciğerde ACC-1 ve Proinflamatuar Medyatörler Üzerine Etkileri

TAMER F., UĞUR E., BODUR M., NERGİZ ÜNAL R.
1. Uluslararası 28. Ulusal Biyokimya Kongresi, 19 - 23 September 2017, (Summary Text)

7. The effect of combined calcium and Vitamin D Supplementation on premenstrual Symptoms and Depression

YÜRÜK A. A., TAMER F., NERGİZ ÜNAL R.
The Experimental Biology Congress., 22 - 27 April 2017, (Summary Text)

8. Saturated or Monounsaturated Fatty Acids Have Different Effect on Body Weight and Feed Intake.

TAMER F., NERGİZ ÜNAL R.
The Experimental Biology Congress, 22 - 27 April 2017, (Summary Text) identifier

9. Proteın ıntake and dıetary proteın qualıty of adults urban and rural dısparıty ın Turkey

AKSOY B., BİLGİÇ P., DİKMEN D., ERSOY G., FİSUNOĞLU M., KIZIL M., et al.
17th International Congress of Dietetics, 17 - 18 September 2016, (Summary Text)

10. The relatıon between daıry consumptıon and plasma concentratıons of branched chaın amıno acıds

AKSOY B., BİLGİÇ P., DİKMEN D., ERSOY G., FİSUNOĞLU M., KIZIL M., et al.
17th International Congress of Dietetics, 18 - 11 September 2016, (Summary Text)

11. THE RELATION BETWEEN DAIRY CONSUMPTION ANDPLASMA CONCENTRATIONS OF BRANCHED CHAIN AMINO ACIDS

aksoy b., BİLGİÇ P., DİKMEN D., ERSOY G., FİSUNOĞLU M., KIZIL M., et al.
17th international congress of dietetics, 7 - 10 September 2016, (Summary Text)

12. The relation between dairy consumption and plasma concentrations of branched chain amino acids

AKSOY B., BİLGİÇ P., DİKMEN D., ERSOY G., FİSUNOĞLU M., KIZIL M., et al.
17th International Congress of Dietetics, Granada, Nicaragua, 7 - 10 September 2016, vol.20, pp.644-645, (Summary Text)

13. PROTEIN INTAKE AND DIETARY PROTEIN QUALITY OF ADULTS URBANAND RURAL DISPARITY IN TURKEY

aksoy b., DİKMEN D., BİLGİÇ P., ERSOY G., FİSUNOĞLU M., KIZIL M., et al.
17th international congress of dietetics, 7 - 10 September 2016, (Full Text)

14. Protein intake and dietary protein quality of adults Urban and rural disparity in Turkey

AKSOY B., DİKMEN D., BİLGİÇ P., ERSOY G., FİSUNOĞLU M., KIZIL M., et al.
17th International Congress of Dietetics, Spain, 7 - 10 September 2016, vol.20, pp.409, (Summary Text)

15. Preliminary look to some nutrients involved in neurotransmitter synthesis and premenstrual symptoms

YÜRÜK A. A., TAMER F., Bodur M., Duran A., İnel M., Karaarslan C., et al.
41st FEBS Congress, Kuşadası, Turkey. 5-6 September 2016., 5 - 06 September 2016, (Summary Text)

16. Exploring the use of text messages for increasing nutrition knowledge and improving dietary practices in teen athletes

BİLGİÇ P., TAMER F., Yabanci N., Hamamcilar O., Bilgic S. C., Hongu N.
Experimental Biology Meeting, California, United States Of America, 26 - 30 April 2014, vol.28, (Summary Text) identifier

17. Sağlıklı Bireylerde Toplam Vücut Suyu BİA ve Antropometrik Denklemlerin Karşılaştırılması

AKSOY B., ILGAZ F., TAMER F., DİKMEN D., GÖKMEN ÖZEL H.
VIII. Uluslararası Beslenme ve Diyetetik Kongresi, 4 - 08 April 2012
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Publication

29

Publication (WoS)

8

Publication (Scopus)

7

Citation (WoS)

56

H-Index (WoS)

4

Citation (Scopus)

42

H-Index (Scopus)

3

Citation (TrDizin)

1

H-Index (TrDizin)

1

Citation (Sum Other)

3

Project

1

Open Access

3
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