General Information

Institutional Information: Mühendislik Fakültesi, Gıda Mühendisliği Bölümü, Gıda Bilimleri A.B.D.
WoS Research Areas: ENGINEERING, CHEMICAL
Avesis Research Areas: Food Engineering, Food Science, Food Microbiology, Engineering and Technology
Metrics

Publication

5

Citation (WoS)

19

H-Index (WoS)

2

Citation (Scopus)

21

H-Index (Scopus)

2

Open Access

1