General Information

Institutional Information: Mühendislik Fakültesi, Gıda Mühendisliği Bölümü, Gıda Bilimleri A.B.D.
WoS Research Areas: Agriculture & Environment Sciences (AGE), AGRICULTURAL SCIENCES, FOOD SCIENCE & TECHNOLOGY
Scopus Research Areas: Food Science
Avesis Research Areas: Food Engineering, Food Science, Food Microbiology, Food Technology, Food Packaging, Engineering and Technology
Metrics

Publication

50

Publication (WoS)

47

Publication (Scopus)

28

Citation (WoS)

167

H-Index (WoS)

7

Citation (Scopus)

133

H-Index (Scopus)

5

Project

6

Thesis Advisory

7

Open Access

4
UN Sustainable Development Goals
SDG 3: GOAL 3: GOOD HEALTH AND WELL-BEING
SDG 8: GOAL 8: DECENT WORK AND ECONOMIC GROWTH
Contact
Email
aytac@hacettepe.edu.tr
Web Page
https://avesis.hacettepe.edu.tr/aytac
Fax Phone
+90 312 299 2122