Measuring the food and built environments in urban centres: Reliability and validity of the EURO-PREVOB Community Questionnaire

Pomerleau, J.; Knai, C.; Foster, C.; Rutter, H.; Darmon, N.; Brazdova, Z.; Hadziomeragic, A.; Pekcan, G.; Pudule, I.; Robertson, A.; Brunner, E.; Suhrcke, M.; Blenkus, M.; Lhotska, L.; Maiani, G.; Mistura, L.; Lobstein, T.; Martin, B.; Elinder, L.; Logstrup, S.; Racioppi, F.; Mckee, M.

doi:10.1016/j.puhe.2012.12.025

Measuring the food and built environments in urban centres: Reliability and validity of the EURO-PREVOB Community Questionnaire

Atıf İçin Kopyala

Pomerleau J., Knai C., Foster C., Rutter H., Darmon N., Brazdova Z. D., ...Daha Fazla

PUBLIC HEALTH, cilt.127, sa.3, ss.259-267, 2013 (SCI-Expanded)

Yayın Türü: Makale / Tam Makale
Cilt numarası: 127 Sayı: 3
Basım Tarihi: 2013
Doi Numarası: 10.1016/j.puhe.2012.12.025
Dergi Adı: PUBLIC HEALTH
Derginin Tarandığı İndeksler: Science Citation Index Expanded (SCI-EXPANDED), Social Sciences Citation Index (SSCI), Scopus
Sayfa Sayıları: ss.259-267
Hacettepe Üniversitesi Adresli: Evet

Özet

Objectives: The authors designed an instrument to measure objectively aspects of the built and food environments in urban areas, the EURO-PREVOB Community Questionnaire, within the EU-funded project 'Tackling the social and economic determinants of nutrition and physical activity for the prevention of obesity across Europe' (EURO-PREVOB). This paper describes its development, reliability, validity, feasibility and relevance to public health and obesity research.