The Factors That Cause Hypophosphatemia in Patients Receivig Clinical Nutrition Treatment

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Akcay K., Ayhan H., Cakir B. K., ABBASOĞLU O.

TURKISH JOURNAL OF INTENSIVE CARE-TURK YOGUN BAKIM DERGISI, cilt.20, sa.2, ss.72-78, 2022 (ESCI) identifier identifier

  • Yayın Türü: Makale / Tam Makale
  • Cilt numarası: 20 Sayı: 2
  • Basım Tarihi: 2022
  • Doi Numarası: 10.4274/tybd.galenos.2021.42103
  • Dergi Adı: TURKISH JOURNAL OF INTENSIVE CARE-TURK YOGUN BAKIM DERGISI
  • Derginin Tarandığı İndeksler: Emerging Sources Citation Index (ESCI), TR DİZİN (ULAKBİM)
  • Sayfa Sayıları: ss.72-78
  • Anahtar Kelimeler: Hypophosphatemia, clinical nutrition team, refeeding syndrome, REFEEDING SYNDROME, PREVENTION, MANAGEMENT, COMMON
  • Hacettepe Üniversitesi Adresli: Evet

Özet

Objective: One of the most important issues to be considered in patients who are started on nutritional therapy is refeeding syndrome (RS), which can occur within the first four days. Hypophosphatemia (serum phosphorus level <2.5 mg/dL) is an early symptom of refeeding syndrome. This study aimed to evaluate the rate of hypophosphatemia in different patient groups receiving nutritional therapy. This has been undertaken to examine the one-year follow-up results of an experienced clinical nutrition team (CNT) and the factors that cause hypophosphatemia. Materials and