Study on bioactive compounds in germinated brown rice cakes produced by pressure drop method | AVESİS

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Study on bioactive compounds in germinated brown rice cakes produced by pressure drop method

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Turan A., Akram M. U., UYGUN Ü.

1st ICC Asia-Pacific Grainns Conference, 21 - 24 May 2017

Publication Type: Conference Paper / Summary Text
Hacettepe University Affiliated: Yes