Protein patterns and plasmid profiles of the bacterial strains isolated from a poultry slaughterhouse in Ankara, Turkey

Açik L., Temiz A., Çelebi A., Arslan S., Yilmaz R.

FOOD TECHNOLOGY AND BIOTECHNOLOGY, vol.43, pp.255-262, 2005 (SCI-Expanded, Scopus)

  • Publication Type: Article / Article
  • Volume: 43
  • Publication Date: 2005
  • Journal Name: FOOD TECHNOLOGY AND BIOTECHNOLOGY
  • Journal Indexes: Science Citation Index Expanded (SCI-EXPANDED), Scopus
  • Page Numbers: pp.255-262
  • Hacettepe University Affiliated: Yes