Determination of antioxidant enzyme levels of narrow clawed crayfish (Astacus leptodactylus Eschsholtz 1823) exposed to carbaryl


KARASU BENLİ A. Ç., Sahin D., Memmi B. K., SEPİCİ DİNÇEL A.

TURKISH JOURNAL OF BIOCHEMISTRY-TURK BIYOKIMYA DERGISI, cilt.37, sa.2, ss.162-166, 2012 (SCI-Expanded) identifier identifier

Özet

Aim: The aim of the present study was the determination of antioxidant enzyme levels on different organs of narrow clawed crayfish (Astacus leptodactylus Eschsholtz 1823) after exposure to group of carbamate pesticides, contaminating aquatic ecosystems as toxic pollutant after agricultural activities.