DIETARY TOTAL ANTIOXIDANT CAPACITY AND DIVERSITY: A COMPARISON STUDY OF OLDER AND YOUNGER ADULTS


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YALÇIN E., Yavuz I., RAKICIOĞLU N.

TURKISH JOURNAL OF GERIATRICS-TURK GERIATRI DERGISI, cilt.24, sa.2, ss.150-158, 2021 (SCI-Expanded, SSCI, Scopus, TRDizin)

Özet

Introduction: The present study aimed to assess the dietary total antioxidant capacity and diversity among older and younger adults.