Phenotypes and natural history of food protein-induced enterocolitis syndrome in the east Mediterranean region

Ocak M., AKARSU A., ŞAHİNER Ü. M., UYSAL SOYER Ö., ŞEKEREL B. E.

ALLERGY AND ASTHMA PROCEEDINGS, cilt.41, sa.6, ss.420-427, 2020 (SCI-Expanded) identifier identifier identifier

  • Yayın Türü: Makale / Tam Makale
  • Cilt numarası: 41 Sayı: 6
  • Basım Tarihi: 2020
  • Doi Numarası: 10.2500/aap.2020.41.200078
  • Dergi Adı: ALLERGY AND ASTHMA PROCEEDINGS
  • Derginin Tarandığı İndeksler: Science Citation Index Expanded (SCI-EXPANDED), Scopus, Agricultural & Environmental Science Database, CAB Abstracts, EMBASE, MEDLINE, Veterinary Science Database
  • Sayfa Sayıları: ss.420-427
  • Hacettepe Üniversitesi Adresli: Evet

Özet

Background: Food protein-induced enterocolitis syndrome (FPIES) is a rare non-IgE mediated food allergy.