the variability of the egg specific cut- off IgE levels to predict clinical reactivity by total IgE, age and types of oral food challenge tests | AVESİS

Hacettepe Üniversitesi Akademik Veri Yönetim Sistemi

the variability of the egg specific cut- off IgE levels to predict clinical reactivity by total IgE, age and types of oral food challenge tests

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ARIK YILMAZ E., YAVUZ S., CAVKAYTAR ö., BÜYÜKTİRYAKİ A. B. , ŞAHİNER Ü. M. , UYSAL SOYER Ö. , ...Daha Fazla

EAACİ 2017, 17 - 21 Haziran 2017