Usability Study of a Novel Tool: The Virtual Cafeteria in Nutrition Education

IŞGIN ATICI K., Ozkan A., ÇELİKCAN U., EDE G., Aslan C., Bulbul A. S., ...More

JOURNAL OF NUTRITION EDUCATION AND BEHAVIOR, vol.52, no.11, pp.1058-1065, 2020 (SCI-Expanded) identifier identifier identifier

  • Publication Type: Article / Article
  • Volume: 52 Issue: 11
  • Publication Date: 2020
  • Doi Number: 10.1016/j.jneb.2020.08.001
  • Journal Name: JOURNAL OF NUTRITION EDUCATION AND BEHAVIOR
  • Journal Indexes: Science Citation Index Expanded (SCI-EXPANDED), Scopus, Academic Search Premier, Agricultural & Environmental Science Database, CAB Abstracts, CINAHL, EBSCO Education Source, Education Abstracts, Educational research abstracts (ERA), EMBASE, Food Science & Technology Abstracts, Hospitality & Tourism Complete, Hospitality & Tourism Index, MEDLINE, Psycinfo, Public Affairs Index, SportDiscus, Veterinary Science Database
  • Page Numbers: pp.1058-1065
  • Keywords: nutrition education, nutritional rehabilitation, portion size, virtual reality, usability, PORTION-SIZE ESTIMATION, FOOD
  • Hacettepe University Affiliated: Yes

Abstract

Objective: This study aimed to evaluate the usability of the virtual cafeteria (VC) and determine its suit-ability for further studies in portion size education and rehabilitation of nutrition.