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Experiences of health professionals in n...
Experiences of health professionals in nutritional care of critically ill patients: A qualitative study
Yavuz Biyik N.
,
Sezer R. E.
,
Ozdemir Koken Z.
E-SPEN, vol.69, pp.852, 2025 (ESCI, Scopus)
Publication Type:
Article / Article
Volume:
69
Publication Date:
2025
Doi Number:
10.1016/j.clnesp.2025.07.102
Journal Name:
E-SPEN
Journal Indexes:
Scopus, Emerging Sources Citation Index (ESCI), EMBASE, MEDLINE
Page Numbers:
pp.852
Hacettepe University Affiliated:
Yes