The Level of Knowledge of Dietitians About Dietary Management of Children with Food Allergy
ASTIM ALLERJI IMMUNOLOJI, vol.14, no.2, pp.81-87, 2016 (ESCI, Scopus, TRDizin)
- Publication Type: Article / Article
- Volume: 14 Issue: 2
- Publication Date: 2016
- Doi Number: 10.21911/aai.6006
- Journal Name: ASTIM ALLERJI IMMUNOLOJI
- Journal Indexes: Emerging Sources Citation Index (ESCI), Scopus, TR DİZİN (ULAKBİM)
- Page Numbers: pp.81-87
- Hacettepe University Affiliated: Yes
Abstract
Objective: The aim of this study was to evaluate the knowledge of dietitians and dietetic students about food allergy in order to develop suggestions for educational activities.