Multiple biological effects of secondary metabolites of Ziziphus jujuba: isolation and mechanistic insights through in vitro and in silico studies


Creative Commons License

ŞÖHRETOĞLU D., Bakir S. D., BARUT B., Soral M., SARI S.

EUROPEAN FOOD RESEARCH AND TECHNOLOGY, vol.248, pp.1059-1067, 2022 (SCI-Expanded) identifier identifier identifier

  • Publication Type: Article / Article
  • Volume: 248
  • Publication Date: 2022
  • Doi Number: 10.1007/s00217-021-03946-0
  • Journal Name: EUROPEAN FOOD RESEARCH AND TECHNOLOGY
  • Journal Indexes: Science Citation Index Expanded (SCI-EXPANDED), Scopus, Academic Search Premier, ABI/INFORM, Agricultural & Environmental Science Database, Aquatic Science & Fisheries Abstracts (ASFA), BIOSIS, Biotechnology Research Abstracts, CAB Abstracts, Chemical Abstracts Core, Compendex, Food Science & Technology Abstracts, Hospitality & Tourism Complete, Hospitality & Tourism Index, Veterinary Science Database
  • Page Numbers: pp.1059-1067
  • Keywords: Tyrosinase, alpha-Glucosidase, Jujube, Procyanidin B4, Magnoflorine, Molecular docking, MUSHROOM TYROSINASE, PROTEIN, INHIBITION, DISCOVERY, DOCKING, MODEL
  • Hacettepe University Affiliated: Yes

Abstract

In this study, we tested tyrosinase and oc-glucosidase effects of different extracts of Ziziphus jujuba fruits. The n-BuOH sub-extract inhibited both tyrosinase and oc-glucosidase (IC50 =18.82 +/- 1.13 and 25.03 +/- 0.77 mu g/mL, respectively) better than the positive controls kojic acid and acarbose (IC50 =58.26 +/- 0.25 and 46.10 +/- 2.3 mu g/mL, respectively). Thus, the n-BuOH extract was selected for further phytochemical studies. Indole-3-lactic acid methylester, catechin, magnoflorine, kaempferol 3-O-alpha-rhamnopyranosyl-(1 -> 6)-beta-galactopyranoside, quercetin 3-O-alpha-rhamnopyranosyl-(1 -> 6)-beta-galactopyranoside, and procyanidin B4 were isolated from the extract. We tested alpha-glucosidase and tyrosinase inhibitory effects, as well as DNA nuclease effects of the isolated compounds. Procyanidin B4 exhibited the best activity against both tyrosinase and alpha-glucosidase (IC50 =60.25 +/- 0.88 and 170.18 +/- 5.60 mu g/mL, respectively). The isolates did not show any nuclease effect at increasing concentrations. Molecular docking studies provided insights into inhibition mechanisms of the isolates against tyrosinase and alpha-glucosidase at the molecular level.