THE PRODUCTION OF A FUNCTIONAL YOGURT FORTIFIED WITH BROWN RICE


Thesis Type: Postgraduate

Institution Of The Thesis: Hacettepe Üniversitesi, Fen Bilimleri Enstitüsü, Gıda Mühendisliği A.B.D., Turkey

Approval Date: 2018

Student: MUHAMMAD USMAN AKRAM

Principal Supervisor (For Co-Supervisor Theses): ÜMRAN UYGUN