B. Sezer Et Al. , "Capabilities and limitations of LIBS in food analysis," TRAC-TRENDS IN ANALYTICAL CHEMISTRY , vol.97, pp.345-353, 2017
Sezer, B. Et Al. 2017. Capabilities and limitations of LIBS in food analysis. TRAC-TRENDS IN ANALYTICAL CHEMISTRY , vol.97 , 345-353.
Sezer, B., Bilge, G., & BOYACI, İ. H., (2017). Capabilities and limitations of LIBS in food analysis. TRAC-TRENDS IN ANALYTICAL CHEMISTRY , vol.97, 345-353.
Sezer, Banu, Gonca Bilge, And İSMAİL HAKKI BOYACI. "Capabilities and limitations of LIBS in food analysis," TRAC-TRENDS IN ANALYTICAL CHEMISTRY , vol.97, 345-353, 2017
Sezer, Banu Et Al. "Capabilities and limitations of LIBS in food analysis." TRAC-TRENDS IN ANALYTICAL CHEMISTRY , vol.97, pp.345-353, 2017
Sezer, B. Bilge, G. And BOYACI, İ. H. (2017) . "Capabilities and limitations of LIBS in food analysis." TRAC-TRENDS IN ANALYTICAL CHEMISTRY , vol.97, pp.345-353.
@article{article, author={Banu Sezer Et Al. }, title={Capabilities and limitations of LIBS in food analysis}, journal={TRAC-TRENDS IN ANALYTICAL CHEMISTRY}, year=2017, pages={345-353} }