BACANLI, M. And Basaran, N. 2019. Importance of antibiotic residues in animal food. FOOD AND CHEMICAL TOXICOLOGY , vol.125 , 462-466.

BACANLI, M., & Basaran, N., (2019). Importance of antibiotic residues in animal food. FOOD AND CHEMICAL TOXICOLOGY , vol.125, 462-466.

BACANLI, MERVE, And AYŞE NURŞEN BAŞARAN. "Importance of antibiotic residues in animal food," FOOD AND CHEMICAL TOXICOLOGY , vol.125, 462-466, 2019

BACANLI, MERVE And Basaran, AYŞE N. . "Importance of antibiotic residues in animal food." FOOD AND CHEMICAL TOXICOLOGY , vol.125, pp.462-466, 2019

BACANLI, M. And Basaran, N. (2019) . "Importance of antibiotic residues in animal food." FOOD AND CHEMICAL TOXICOLOGY , vol.125, pp.462-466.

@article{article, author={MERVE BACANLI And author={AYŞE NURŞEN BAŞARAN}, title={Importance of antibiotic residues in animal food}, journal={FOOD AND CHEMICAL TOXICOLOGY}, year=2019, pages={462-466} }