I. Gonenc And F. Us, "Effect of Glutaraldehyde Crosslinking on Degree of Substitution, Thermal, Structural, and Physicochemical Properties of Corn Starch," STARCH-STARKE , vol.71, 2019
Gonenc, I. And Us, F. 2019. Effect of Glutaraldehyde Crosslinking on Degree of Substitution, Thermal, Structural, and Physicochemical Properties of Corn Starch. STARCH-STARKE , vol.71 .
Gonenc, I., & Us, F., (2019). Effect of Glutaraldehyde Crosslinking on Degree of Substitution, Thermal, Structural, and Physicochemical Properties of Corn Starch. STARCH-STARKE , vol.71.
Gonenc, İLKNUR, And Ferhunde Us. "Effect of Glutaraldehyde Crosslinking on Degree of Substitution, Thermal, Structural, and Physicochemical Properties of Corn Starch," STARCH-STARKE , vol.71, 2019
Gonenc, İLKNUR And Us, Ferhunde. "Effect of Glutaraldehyde Crosslinking on Degree of Substitution, Thermal, Structural, and Physicochemical Properties of Corn Starch." STARCH-STARKE , vol.71, 2019
Gonenc, I. And Us, F. (2019) . "Effect of Glutaraldehyde Crosslinking on Degree of Substitution, Thermal, Structural, and Physicochemical Properties of Corn Starch." STARCH-STARKE , vol.71.
@article{article, author={İLKNUR GÖNENÇ And author={Ferhunde Us}, title={Effect of Glutaraldehyde Crosslinking on Degree of Substitution, Thermal, Structural, and Physicochemical Properties of Corn Starch}, journal={STARCH-STARKE}, year=2019}