Baysal, G. And TIPIRDAMAZ, R. 2006. The effect of salinity on lipid peroxidation and some antioxidant enzyme activities in two cucumber cultivars. 3rd Balkan Symposium on Vegetables and Potatoes , (Bursa, Turkey), 199-202.

Baysal, G., & TIPIRDAMAZ, R., (2006). The effect of salinity on lipid peroxidation and some antioxidant enzyme activities in two cucumber cultivars . 3rd Balkan Symposium on Vegetables and Potatoes (pp.199-202). Bursa, Turkey

Baysal, G., And RUKİYE TIPIRDAMAZ. "The effect of salinity on lipid peroxidation and some antioxidant enzyme activities in two cucumber cultivars," 3rd Balkan Symposium on Vegetables and Potatoes, Bursa, Turkey, 2006

Baysal, G. And TIPIRDAMAZ, RUKİYE. "The effect of salinity on lipid peroxidation and some antioxidant enzyme activities in two cucumber cultivars." 3rd Balkan Symposium on Vegetables and Potatoes , Bursa, Turkey, pp.199-202, 2006

Baysal, G. And TIPIRDAMAZ, R. (2006) . "The effect of salinity on lipid peroxidation and some antioxidant enzyme activities in two cucumber cultivars." 3rd Balkan Symposium on Vegetables and Potatoes , Bursa, Turkey, pp.199-202.

@conferencepaper{conferencepaper, author={G. Baysal And author={RUKİYE TIPIRDAMAZ}, title={The effect of salinity on lipid peroxidation and some antioxidant enzyme activities in two cucumber cultivars}, congress name={3rd Balkan Symposium on Vegetables and Potatoes}, city={Bursa}, country={Turkey}, year={2006}, pages={199-202} }