Uyar, M. F. Et Al. 2011. E.coli Assessments of "Kasar Cheese" via Compact Dry Method at Primary School Canteens in Ankara, Turkey. JOURNAL OF PURE AND APPLIED MICROBIOLOGY , vol.5, no.2 , 629-632.

Uyar, M. F., DİKMEN, D., KIZIL, M., Tengilimoglu, M. M., Uyar, B., Bilici, S., ... Ayaz, A.(2011). E.coli Assessments of "Kasar Cheese" via Compact Dry Method at Primary School Canteens in Ankara, Turkey. JOURNAL OF PURE AND APPLIED MICROBIOLOGY , vol.5, no.2, 629-632.

Uyar, MUHEMMET Et Al. "E.coli Assessments of "Kasar Cheese" via Compact Dry Method at Primary School Canteens in Ankara, Turkey," JOURNAL OF PURE AND APPLIED MICROBIOLOGY , vol.5, no.2, 629-632, 2011

Uyar, MUHEMMET F. Et Al. "E.coli Assessments of "Kasar Cheese" via Compact Dry Method at Primary School Canteens in Ankara, Turkey." JOURNAL OF PURE AND APPLIED MICROBIOLOGY , vol.5, no.2, pp.629-632, 2011

Uyar, M. F. Et Al. (2011) . "E.coli Assessments of "Kasar Cheese" via Compact Dry Method at Primary School Canteens in Ankara, Turkey." JOURNAL OF PURE AND APPLIED MICROBIOLOGY , vol.5, no.2, pp.629-632.

@article{article, author={MUHEMMET FATİH UYAR Et Al. }, title={E.coli Assessments of "Kasar Cheese" via Compact Dry Method at Primary School Canteens in Ankara, Turkey}, journal={JOURNAL OF PURE AND APPLIED MICROBIOLOGY}, year=2011, pages={629-632} }