Pena, M. J. Et Al. 2016. Protein substitutes for phenylketonuria in Europe: access and nutritional composition. EUROPEAN JOURNAL OF CLINICAL NUTRITION , vol.70, no.7 , 785-789.

Pena, M. J., de Almeida, M. F., van Dam, E., Ahring, K., Belanger-Quintana, A., Dokoupil, K., ... Gokmen-Ozel, H.(2016). Protein substitutes for phenylketonuria in Europe: access and nutritional composition. EUROPEAN JOURNAL OF CLINICAL NUTRITION , vol.70, no.7, 785-789.

Pena, M. Et Al. "Protein substitutes for phenylketonuria in Europe: access and nutritional composition," EUROPEAN JOURNAL OF CLINICAL NUTRITION , vol.70, no.7, 785-789, 2016

Pena, M. J. Et Al. "Protein substitutes for phenylketonuria in Europe: access and nutritional composition." EUROPEAN JOURNAL OF CLINICAL NUTRITION , vol.70, no.7, pp.785-789, 2016

Pena, M. J. Et Al. (2016) . "Protein substitutes for phenylketonuria in Europe: access and nutritional composition." EUROPEAN JOURNAL OF CLINICAL NUTRITION , vol.70, no.7, pp.785-789.

@article{article, author={M. J. Pena Et Al. }, title={Protein substitutes for phenylketonuria in Europe: access and nutritional composition}, journal={EUROPEAN JOURNAL OF CLINICAL NUTRITION}, year=2016, pages={785-789} }