O. Yesil-Celiktas Et Al. , "Screening of free radical scavenging capacity and antioxidant activities of Rosmarinus officinalis extracts with focus on location and harvesting times," EUROPEAN FOOD RESEARCH AND TECHNOLOGY , vol.224, no.4, pp.443-451, 2007
Yesil-Celiktas, O. Et Al. 2007. Screening of free radical scavenging capacity and antioxidant activities of Rosmarinus officinalis extracts with focus on location and harvesting times. EUROPEAN FOOD RESEARCH AND TECHNOLOGY , vol.224, no.4 , 443-451.
Yesil-Celiktas, O., Girgin, G., Orhan, H., Wichers, H. J., Bedir, E., & Vardar-Sukan, F., (2007). Screening of free radical scavenging capacity and antioxidant activities of Rosmarinus officinalis extracts with focus on location and harvesting times. EUROPEAN FOOD RESEARCH AND TECHNOLOGY , vol.224, no.4, 443-451.
Yesil-Celiktas, GÖZDE Et Al. "Screening of free radical scavenging capacity and antioxidant activities of Rosmarinus officinalis extracts with focus on location and harvesting times," EUROPEAN FOOD RESEARCH AND TECHNOLOGY , vol.224, no.4, 443-451, 2007
Yesil-Celiktas, GÖZDE Et Al. "Screening of free radical scavenging capacity and antioxidant activities of Rosmarinus officinalis extracts with focus on location and harvesting times." EUROPEAN FOOD RESEARCH AND TECHNOLOGY , vol.224, no.4, pp.443-451, 2007
Yesil-Celiktas, O. Et Al. (2007) . "Screening of free radical scavenging capacity and antioxidant activities of Rosmarinus officinalis extracts with focus on location and harvesting times." EUROPEAN FOOD RESEARCH AND TECHNOLOGY , vol.224, no.4, pp.443-451.
@article{article, author={GÖZDE GİRGİN Et Al. }, title={Screening of free radical scavenging capacity and antioxidant activities of Rosmarinus officinalis extracts with focus on location and harvesting times}, journal={EUROPEAN FOOD RESEARCH AND TECHNOLOGY}, year=2007, pages={443-451} }