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Becoming a baker in the Ottoman town of Rodoscuk (1546-1552): A textual analysis of the records of designation
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O. Sert, "Becoming a baker in the Ottoman town of Rodoscuk (1546-1552): A textual analysis of the records of designation," NEW PERSPECTIVES ON TURKEY , no.42, pp.159-178, 2010

Sert, O. 2010. Becoming a baker in the Ottoman town of Rodoscuk (1546-1552): A textual analysis of the records of designation. NEW PERSPECTIVES ON TURKEY , no.42 , 159-178.

Sert, O., (2010). Becoming a baker in the Ottoman town of Rodoscuk (1546-1552): A textual analysis of the records of designation. NEW PERSPECTIVES ON TURKEY , no.42, 159-178.

Sert, ÖZLEM. "Becoming a baker in the Ottoman town of Rodoscuk (1546-1552): A textual analysis of the records of designation," NEW PERSPECTIVES ON TURKEY , no.42, 159-178, 2010

Sert, ÖZLEM. "Becoming a baker in the Ottoman town of Rodoscuk (1546-1552): A textual analysis of the records of designation." NEW PERSPECTIVES ON TURKEY , no.42, pp.159-178, 2010

Sert, O. (2010) . "Becoming a baker in the Ottoman town of Rodoscuk (1546-1552): A textual analysis of the records of designation." NEW PERSPECTIVES ON TURKEY , no.42, pp.159-178.

@article{article, author={ÖZLEM SERT}, title={Becoming a baker in the Ottoman town of Rodoscuk (1546-1552): A textual analysis of the records of designation}, journal={NEW PERSPECTIVES ON TURKEY}, year=2010, pages={159-178} }