ÇELİK, E. E. Et Al. 2015. Synergism between Soluble and Dietary Fiber Bound Antioxidants. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY , vol.63, no.8 , 2338-2343.

ÇELİK, E. E., GÖKMEN, V., & Skibsted, L. H., (2015). Synergism between Soluble and Dietary Fiber Bound Antioxidants. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY , vol.63, no.8, 2338-2343.

ÇELİK, ECEM, VURAL GÖKMEN, And Leif H. Skibsted. "Synergism between Soluble and Dietary Fiber Bound Antioxidants," JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY , vol.63, no.8, 2338-2343, 2015

ÇELİK, ECEM E. Et Al. "Synergism between Soluble and Dietary Fiber Bound Antioxidants." JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY , vol.63, no.8, pp.2338-2343, 2015

ÇELİK, E. E. GÖKMEN, V. And Skibsted, L. H. (2015) . "Synergism between Soluble and Dietary Fiber Bound Antioxidants." JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY , vol.63, no.8, pp.2338-2343.

@article{article, author={ECEM EVRİM ÇELİK YILMAZ Et Al. }, title={Synergism between Soluble and Dietary Fiber Bound Antioxidants}, journal={JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY}, year=2015, pages={2338-2343} }