I. Boyaci Et Al. , "A rapid method for the estimation of damaged starch in wheat flours," JOURNAL OF CEREAL SCIENCE , vol.39, no.1, pp.139-145, 2004
Boyaci, I. Et Al. 2004. A rapid method for the estimation of damaged starch in wheat flours. JOURNAL OF CEREAL SCIENCE , vol.39, no.1 , 139-145.
Boyaci, I., Williams, P., & Koksel, H., (2004). A rapid method for the estimation of damaged starch in wheat flours. JOURNAL OF CEREAL SCIENCE , vol.39, no.1, 139-145.
Boyaci, IH, PC Williams, And HAMİT KÖKSEL. "A rapid method for the estimation of damaged starch in wheat flours," JOURNAL OF CEREAL SCIENCE , vol.39, no.1, 139-145, 2004
Boyaci, IH Et Al. "A rapid method for the estimation of damaged starch in wheat flours." JOURNAL OF CEREAL SCIENCE , vol.39, no.1, pp.139-145, 2004
Boyaci, I. Williams, P. And Koksel, H. (2004) . "A rapid method for the estimation of damaged starch in wheat flours." JOURNAL OF CEREAL SCIENCE , vol.39, no.1, pp.139-145.
@article{article, author={IH Boyaci Et Al. }, title={A rapid method for the estimation of damaged starch in wheat flours}, journal={JOURNAL OF CEREAL SCIENCE}, year=2004, pages={139-145} }