M. Polat And M. Korkmaz, "Use of electron spin resonance technique for the detection of irradiated rice seeds (Oryza sativa L.)," INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY , vol.38, no.6, pp.653-659, 2003
Polat, M. And Korkmaz, M. 2003. Use of electron spin resonance technique for the detection of irradiated rice seeds (Oryza sativa L.). INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY , vol.38, no.6 , 653-659.
Polat, M., & Korkmaz, M., (2003). Use of electron spin resonance technique for the detection of irradiated rice seeds (Oryza sativa L.). INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY , vol.38, no.6, 653-659.
Polat, M, And M Korkmaz. "Use of electron spin resonance technique for the detection of irradiated rice seeds (Oryza sativa L.)," INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY , vol.38, no.6, 653-659, 2003
Polat, M And Korkmaz, M. "Use of electron spin resonance technique for the detection of irradiated rice seeds (Oryza sativa L.)." INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY , vol.38, no.6, pp.653-659, 2003
Polat, M. And Korkmaz, M. (2003) . "Use of electron spin resonance technique for the detection of irradiated rice seeds (Oryza sativa L.)." INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY , vol.38, no.6, pp.653-659.
@article{article, author={M Polat And author={M Korkmaz}, title={Use of electron spin resonance technique for the detection of irradiated rice seeds (Oryza sativa L.)}, journal={INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY}, year=2003, pages={653-659} }