Canga, E. M. And DUDAK ŞEKER, F. C. 2019. Characterization of cellulose acetate/gum Arabic fibers loaded with extract of Viburnum opulus L. fruit. LWT-FOOD SCIENCE AND TECHNOLOGY , vol.110 , 247-254.

Canga, E. M., & DUDAK ŞEKER, F. C., (2019). Characterization of cellulose acetate/gum Arabic fibers loaded with extract of Viburnum opulus L. fruit. LWT-FOOD SCIENCE AND TECHNOLOGY , vol.110, 247-254.

Canga, Emine, And FAHRİYE CEYDA DUDAK ŞEKER. "Characterization of cellulose acetate/gum Arabic fibers loaded with extract of Viburnum opulus L. fruit," LWT-FOOD SCIENCE AND TECHNOLOGY , vol.110, 247-254, 2019

Canga, Emine M. And DUDAK ŞEKER, FAHRİYE C. . "Characterization of cellulose acetate/gum Arabic fibers loaded with extract of Viburnum opulus L. fruit." LWT-FOOD SCIENCE AND TECHNOLOGY , vol.110, pp.247-254, 2019

Canga, E. M. And DUDAK ŞEKER, F. C. (2019) . "Characterization of cellulose acetate/gum Arabic fibers loaded with extract of Viburnum opulus L. fruit." LWT-FOOD SCIENCE AND TECHNOLOGY , vol.110, pp.247-254.

@article{article, author={Emine Merve Canga And author={FAHRİYE CEYDA DUDAK ŞEKER}, title={Characterization of cellulose acetate/gum Arabic fibers loaded with extract of Viburnum opulus L. fruit}, journal={LWT-FOOD SCIENCE AND TECHNOLOGY}, year=2019, pages={247-254} }