B. Demirozu-Erdinc And I. Saldamli, "Variation in some heavy metals during the production of white cheese," INTERNATIONAL JOURNAL OF DAIRY TECHNOLOGY , vol.53, no.3, pp.96-99, 2000
Demirozu-Erdinc, B. And Saldamli, I. 2000. Variation in some heavy metals during the production of white cheese. INTERNATIONAL JOURNAL OF DAIRY TECHNOLOGY , vol.53, no.3 , 96-99.
Demirozu-Erdinc, B., & Saldamli, I., (2000). Variation in some heavy metals during the production of white cheese. INTERNATIONAL JOURNAL OF DAIRY TECHNOLOGY , vol.53, no.3, 96-99.
Demirozu-Erdinc, B, And I Saldamli. "Variation in some heavy metals during the production of white cheese," INTERNATIONAL JOURNAL OF DAIRY TECHNOLOGY , vol.53, no.3, 96-99, 2000
Demirozu-Erdinc, B And Saldamli, I. "Variation in some heavy metals during the production of white cheese." INTERNATIONAL JOURNAL OF DAIRY TECHNOLOGY , vol.53, no.3, pp.96-99, 2000
Demirozu-Erdinc, B. And Saldamli, I. (2000) . "Variation in some heavy metals during the production of white cheese." INTERNATIONAL JOURNAL OF DAIRY TECHNOLOGY , vol.53, no.3, pp.96-99.
@article{article, author={B Demirozu-Erdinc And author={I Saldamli}, title={Variation in some heavy metals during the production of white cheese}, journal={INTERNATIONAL JOURNAL OF DAIRY TECHNOLOGY}, year=2000, pages={96-99} }