ATAÇ MOGOL, B. Et Al. 2012. High resolution mass spectrometry analysis of reaction products and intermediates formed in carbonyl-asparagine model system during heating. 11th International Symposium on the Maillard Reaction “Centenary of the Maillard Reaction Discovery (1912-2012)” .

ATAÇ MOGOL, B., TAŞ, N., KOCADAĞLI, T., & GÖKMEN, V., (2012). High resolution mass spectrometry analysis of reaction products and intermediates formed in carbonyl-asparagine model system during heating . 11th International Symposium on the Maillard Reaction “Centenary of the Maillard Reaction Discovery (1912-2012)”

ATAÇ MOGOL, BURÇE Et Al. "High resolution mass spectrometry analysis of reaction products and intermediates formed in carbonyl-asparagine model system during heating," 11th International Symposium on the Maillard Reaction “Centenary of the Maillard Reaction Discovery (1912-2012)”, 2012

ATAÇ MOGOL, BURÇE A. Et Al. "High resolution mass spectrometry analysis of reaction products and intermediates formed in carbonyl-asparagine model system during heating." 11th International Symposium on the Maillard Reaction “Centenary of the Maillard Reaction Discovery (1912-2012)” , 2012

ATAÇ MOGOL, B. Et Al. (2012) . "High resolution mass spectrometry analysis of reaction products and intermediates formed in carbonyl-asparagine model system during heating." 11th International Symposium on the Maillard Reaction “Centenary of the Maillard Reaction Discovery (1912-2012)” .

@conferencepaper{conferencepaper, author={BURÇE ATAÇ MOGOL Et Al. }, title={High resolution mass spectrometry analysis of reaction products and intermediates formed in carbonyl-asparagine model system during heating}, congress name={11th International Symposium on the Maillard Reaction “Centenary of the Maillard Reaction Discovery (1912-2012)”}, city={}, country={}, year={2012}}