Vural, H. Et Al. 1996. Survey on chemical and microbiological quality of frankfurter-type sausages retailed in Ankara: The incidence of Yersinia enterocolitica. FLEISCHWIRTSCHAFT , vol.76, no.11 , 1170-1169.

Vural, H., AYTAC, S., & OZBAS, Z. Y., (1996). Survey on chemical and microbiological quality of frankfurter-type sausages retailed in Ankara: The incidence of Yersinia enterocolitica. FLEISCHWIRTSCHAFT , vol.76, no.11, 1170-1169.

Vural, HALİL, SA AYTAC, And ZEKİYE YEŞİM ÖZBAŞ. "Survey on chemical and microbiological quality of frankfurter-type sausages retailed in Ankara: The incidence of Yersinia enterocolitica," FLEISCHWIRTSCHAFT , vol.76, no.11, 1170-1169, 1996

Vural, HALİL Et Al. "Survey on chemical and microbiological quality of frankfurter-type sausages retailed in Ankara: The incidence of Yersinia enterocolitica." FLEISCHWIRTSCHAFT , vol.76, no.11, pp.1170-1169, 1996

Vural, H. AYTAC, S. And OZBAS, Z. Y. (1996) . "Survey on chemical and microbiological quality of frankfurter-type sausages retailed in Ankara: The incidence of Yersinia enterocolitica." FLEISCHWIRTSCHAFT , vol.76, no.11, pp.1170-1169.

@article{article, author={HALİL VURAL Et Al. }, title={Survey on chemical and microbiological quality of frankfurter-type sausages retailed in Ankara: The incidence of Yersinia enterocolitica}, journal={FLEISCHWIRTSCHAFT}, year=1996, pages={1170-1169} }