REÇBER, T. And ÇELEBİER, M. An Overview of Food Metabolomics: CE-MS Based Targeted and Non-Targeted Analysis. 2022. In Capillary Electrophoresis in Food Analysis , Bentham Science, 487-518.

REÇBER, T., & ÇELEBİER, M., (2022). An Overview of Food Metabolomics: CE-MS Based Targeted and Non-Targeted Analysis. Capillary Electrophoresis in Food Analysis (pp.487-518), Bentham Science.

REÇBER, TUBA, And MUSTAFA ÇELEBİER. "An Overview of Food Metabolomics: CE-MS Based Targeted and Non-Targeted Analysis." In Capillary Electrophoresis in Food Analysis , 487-518. Bentham Science, 2022

REÇBER, TUBA And ÇELEBİER, MUSTAFA. "An Overview of Food Metabolomics: CE-MS Based Targeted and Non-Targeted Analysis." Capillary Electrophoresis in Food Analysis , Bentham Science, 2022, pp.487-518.

REÇBER, T. And ÇELEBİER, M. (2022) "An Overview of Food Metabolomics: CE-MS Based Targeted and Non-Targeted Analysis", Capillary Electrophoresis in Food Analysis . Bentham Science.

@bookchapter{bookchapter, author ={TUBA REÇBER And author ={MUSTAFA ÇELEBİER}, chaptertitle={An Overview of Food Metabolomics: CE-MS Based Targeted and Non-Targeted Analysis}, booktitle={ Capillary Electrophoresis in Food Analysis}, publisher={Bentham Science}, city={},year={2022} }