Bas, D. And Boyaci, I. H. 2007. Modeling and optimization I: Usability of response surface methodology. JOURNAL OF FOOD ENGINEERING , vol.78, no.3 , 836-845.

Bas, D., & Boyaci, I. H., (2007). Modeling and optimization I: Usability of response surface methodology. JOURNAL OF FOOD ENGINEERING , vol.78, no.3, 836-845.

Bas, Deniz, And Ismail H. Boyaci. "Modeling and optimization I: Usability of response surface methodology," JOURNAL OF FOOD ENGINEERING , vol.78, no.3, 836-845, 2007

Bas, Deniz And Boyaci, Ismail H. . "Modeling and optimization I: Usability of response surface methodology." JOURNAL OF FOOD ENGINEERING , vol.78, no.3, pp.836-845, 2007

Bas, D. And Boyaci, I. H. (2007) . "Modeling and optimization I: Usability of response surface methodology." JOURNAL OF FOOD ENGINEERING , vol.78, no.3, pp.836-845.

@article{article, author={Deniz Bas And author={Ismail H. Boyaci}, title={Modeling and optimization I: Usability of response surface methodology}, journal={JOURNAL OF FOOD ENGINEERING}, year=2007, pages={836-845} }