Dag, T. Et Al. 2023. ANTIMICROBIAL PIGMENT FROM FUSARIUM GRAMINEARUM: OPTIMIZING CONDITIONS AND UTILIZING AGRO-INDUSTRIAL RESIDUES. Journal of Microbiology, Biotechnology and Food Sciences , vol.13, no.2 .

Dag, T., ŞAHAL, G., & Bilkay, I. S., (2023). ANTIMICROBIAL PIGMENT FROM FUSARIUM GRAMINEARUM: OPTIMIZING CONDITIONS AND UTILIZING AGRO-INDUSTRIAL RESIDUES. Journal of Microbiology, Biotechnology and Food Sciences , vol.13, no.2.

Dag, Tugce, GÜLCAN ŞAHAL, And IŞIL SEYİS BİLKAY. "ANTIMICROBIAL PIGMENT FROM FUSARIUM GRAMINEARUM: OPTIMIZING CONDITIONS AND UTILIZING AGRO-INDUSTRIAL RESIDUES," Journal of Microbiology, Biotechnology and Food Sciences , vol.13, no.2, 2023

Dag, Tugce Et Al. "ANTIMICROBIAL PIGMENT FROM FUSARIUM GRAMINEARUM: OPTIMIZING CONDITIONS AND UTILIZING AGRO-INDUSTRIAL RESIDUES." Journal of Microbiology, Biotechnology and Food Sciences , vol.13, no.2, 2023

Dag, T. ŞAHAL, G. And Bilkay, I. S. (2023) . "ANTIMICROBIAL PIGMENT FROM FUSARIUM GRAMINEARUM: OPTIMIZING CONDITIONS AND UTILIZING AGRO-INDUSTRIAL RESIDUES." Journal of Microbiology, Biotechnology and Food Sciences , vol.13, no.2.

@article{article, author={Tugce Dag Et Al. }, title={ANTIMICROBIAL PIGMENT FROM FUSARIUM GRAMINEARUM: OPTIMIZING CONDITIONS AND UTILIZING AGRO-INDUSTRIAL RESIDUES}, journal={Journal of Microbiology, Biotechnology and Food Sciences}, year=2023}