ABDALLAH, M. F. Et Al. 2015. Occurrence, Prevention and Limitation of Mycotoxins in Feeds. ANIMAL NUTRITION AND FEED TECHNOLOGY , vol.15, no.3 , 471-490.

ABDALLAH, M. F., GİRGİN, G., & BAYDAR, T., (2015). Occurrence, Prevention and Limitation of Mycotoxins in Feeds. ANIMAL NUTRITION AND FEED TECHNOLOGY , vol.15, no.3, 471-490.

ABDALLAH, M., GÖZDE GİRGİN, And TERKEN BAYDAR. "Occurrence, Prevention and Limitation of Mycotoxins in Feeds," ANIMAL NUTRITION AND FEED TECHNOLOGY , vol.15, no.3, 471-490, 2015

ABDALLAH, M. F. Et Al. "Occurrence, Prevention and Limitation of Mycotoxins in Feeds." ANIMAL NUTRITION AND FEED TECHNOLOGY , vol.15, no.3, pp.471-490, 2015

ABDALLAH, M. F. GİRGİN, G. And BAYDAR, T. (2015) . "Occurrence, Prevention and Limitation of Mycotoxins in Feeds." ANIMAL NUTRITION AND FEED TECHNOLOGY , vol.15, no.3, pp.471-490.

@article{article, author={M. F. ABDALLAH Et Al. }, title={Occurrence, Prevention and Limitation of Mycotoxins in Feeds}, journal={ANIMAL NUTRITION AND FEED TECHNOLOGY}, year=2015, pages={471-490} }