PARLAK YETİŞEN, L. And DİKMEN, D. 2020. Importance of intestinal microbiota in foodborne diseases. Turkish Bulletin of Hygiene and Experimental Biology , vol.77, no.4 , 497-508.

PARLAK YETİŞEN, L., & DİKMEN, D., (2020). Importance of intestinal microbiota in foodborne diseases. Turkish Bulletin of Hygiene and Experimental Biology , vol.77, no.4, 497-508.

PARLAK YETİŞEN, LÜTFİYE, And DERYA DİKMEN. "Importance of intestinal microbiota in foodborne diseases," Turkish Bulletin of Hygiene and Experimental Biology , vol.77, no.4, 497-508, 2020

PARLAK YETİŞEN, LÜTFİYE And DİKMEN, DERYA. "Importance of intestinal microbiota in foodborne diseases." Turkish Bulletin of Hygiene and Experimental Biology , vol.77, no.4, pp.497-508, 2020

PARLAK YETİŞEN, L. And DİKMEN, D. (2020) . "Importance of intestinal microbiota in foodborne diseases." Turkish Bulletin of Hygiene and Experimental Biology , vol.77, no.4, pp.497-508.

@article{article, author={LÜTFİYE PARLAK And author={DERYA DİKMEN}, title={Importance of intestinal microbiota in foodborne diseases}, journal={Turkish Bulletin of Hygiene and Experimental Biology}, year=2020, pages={497-508} }